Food Science

Almond Cheese Cracker Recipe

Almond Cheese Cracker Recipe

These are perfect, tasty and filling and healthy crackers that you can make in a jiffy. Dip them or make a crackers sandwich or snack them as is.

FEATURES

PREP TIME

10 Mins

READY IN

20 Mins

EXPEDITE

-

SERVINGS

4-8

TYPE

Fat

INGREDIENTS

  • 1.5 cup mozzarella cheese
  • 2 tbsp cream cheese
  • 1 egg
  • 1 cup almond flour
  • salt to taste

DIRECTIONS

  1. Pre-heat oven to 425F and line table with parchment paper.
  2. Combine mozzarella and cream cheese in a microwave safe bowl and heat for 30 seconds. Mix and heat for another 30 seconds. Mix again.
  3. Add almond flour, egg and salt and combine again.
  4. Transfer this dough to a baking sheet and place another parchment paper on top. Using a roller knead a thin dough and slice using a knife to desired size or mold.
  5. Bake for 8-10 minutes until crackers have browned. Cool and serve.

TIPS

You can sprinkle salt or erythritol on the crackers to give them taste and crunch prior to baking

Add parsley or any herb you like to give it an aroma

Do you have more tips? Post in the comment below.

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